Market study: The Swedish market for spices
Demand for spices in the Swedish market is increasing. The market is driven by growing multiculturalism, changing diets, and increasing demand for packed and ready-made foods. The purpose of this market study is to offer a comprehensive guide for companies that are interested in entering the Swedish market for spices.
The size of the Swedish import market for spices is estimated at about 14,500 tonnes (SEK 1.0 billion / EUR 88 million) in 2024.
Swedish consumers are increasingly seeking organic products because of ecological and health concerns. Organic certification is seen as a sign of quality. Swedish buyers are also demanding organic certification for the spices and herbs they source.
Exporters should consider adopting organic certification for their spices and herbs. It is expected that the demand for organic food and drink in Sweden will continue to increase in the near future.
Most spices are imported into Europe from tropical and subtropical countries, such as India, China, Iran, Madagascar and Pakistan. Apart from spices such as pepper and cinnamon, most spices and herbs are imported into Sweden via European importers.